This Week in my Kitchen April 3, 2014Christine Westermark Thursday April 3, 2014 Bloghop Share this:EmailPrintFacebookMorePinterestLinkedInLike this:Like Loading... Related
Thanks so much! It is tough to stay on track when I eat away from home, so at home I try to keep it clean. Reply April 5, 2014 at 12:53 pm
Everything looks so healthy! I’ve not gotten up the nerve to try green juicing…yet. Reply April 4, 2014 at 5:21 pm
Marianna – thanks for the note! The green smoothies are not for everyone. I have found that 2X through the Blentec makes them very creamy. I add an apple, some frozen berries and a nut better to add sweetness. But, I think it is an acquired taste. Reply April 5, 2014 at 12:52 pm
From your photos it looks like we have the same tastes in food! Everything looks so good, especially the pan of roasted vegetables. Reply April 5, 2014 at 5:36 am
Tracey – thanks so much! I love to experiment with vegetables and see how wonderful they can taste. Reply April 5, 2014 at 12:50 pm
Lots of healthy cooking going on in your kitchen!
Thanks so much! It is tough to stay on track when I eat away from home, so at home I try to keep it clean.
Everything looks so healthy! I’ve not gotten up the nerve to try green juicing…yet.
Marianna – thanks for the note! The green smoothies are not for everyone. I have found that 2X through the Blentec makes them very creamy. I add an apple, some frozen berries and a nut better to add sweetness. But, I think it is an acquired taste.
From your photos it looks like we have the same tastes in food! Everything looks so good, especially the pan of roasted vegetables.
Tracey – thanks so much! I love to experiment with vegetables and see how wonderful they can taste.